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Types of ovens hobs
The hob is the center of every kitchen, no matter if you are boiling a kettle or roasted chicken. There are many different designs and sizes to choose from and various hob types, including ceramic, electric domino, and electric.
Electric hobs have smooth surfaces and are easy to clean, however they require a bit of time to cool down or heat down. They also only work with flat-bottomed pans and may include heat indicators.
Ceramic Hobs
Ceramic hobs are an excellent method of cooking. They provide a chic and sleek appearance and are simple to use. The ceramic hobs work by using heating elements beneath the tempered-glass surface to spread heat evenly and swiftly across your cookware. Ceramic hobs come in a variety of styles, from traditional gas burners to more contemporary electric zones and the majority of them have an opaque black finish that is tough and durable against scratches and chips.
These hobs have flat, smooth surfaces which are easy to clean. You can use any kitchen cleaner that you would normally use. These hobs do not have open flames, so they are safer for families with children or elderly relatives. Typically, they feature controls that can be rotary or touch to increase safety, as well as an indicator for residual heat that alerts you if an area remains hot even after the pan is removed from the oven.
They are more expensive than electric hobs, however, they are cheaper than induction models. They are a good option for those who do not have gas in their home. Similar to induction models, they are more efficient than other kinds of hobs however only if your cookware is fitted with an elongated base that maximizes the surface contact with the elements. The heating system won't recognize pans and pots that aren't exactly the same size as the element.
It is crucial to have an electrician install your ceramic hob. Electricity work can be dangerous if not done properly. Additionally, failing to have your ceramic cooktop professionally installed may invalidate the warranty and could cause fire dangers in the future. It's a small price to pay for peace of mind and knowing that your new cooktop is safe for use.
Gas Hobs
A gas hob, or a gas cooktop is powered by liquefied or natural petroleum gas (LPG) and is typically built into your kitchen unit or countertop. The burners can be lit manually using matches or a lighter. They are controlled by knobs that adjust the heat during cooking. The main benefit of gas hobs is that they provide instant heat compared to electric models and can be used for all kinds of cooking, from simmering and boiling to frying or sauteing.
The disadvantages of gas hobs are that they require an air supply and gas system to function, making them more costly to install than electric models and they might not be as energy-efficient as induction hobs. Gas hobs can also pose a safety hazard as they use gas that is flammable and require regular maintenance to look for leaks.
Induction hobs are yet another popular option. They make use of electromagnetic technology to heat directly your pans. This allows them to boil water quicker than gas models and provide precise temperature control. Induction hobs work only with pots that have an induction compatible design and be more expensive than other kinds of hobs.
Other alternatives include a ceramic glass hob, which offers a sleek appearance and is easy to wipe clean. It can be found on both electric and induction models and is usually the ideal choice for those who prefer modern, sleek design to their kitchen. It is important to note that this type of hob can get very hot to the touch and can take longer to heat up and cool down than gas or electric models.
A freestanding gas stove or hob is a traditional option that's a good fit for kitchens with a larger size and open-plan layouts where it can serve as an accent piece. It requires a space and is usually fitted by an expert who is capable of handling the installation process, which entails dealing with gas connections that can pose risks if they are not handled properly.
Induction Hobs
Induction hobs are an ideal option for those who want a sleek, efficient way to cook. They utilize electromagnetic induction to heat pans. In the glass surface, there are coils that, when a compatible pan is placed on the top, emit a magnetic field that creates an electrical current that run through the base of the pan. This creates heat that quickly warms the food inside the cooktop while it remains cool to the touch.
Induction hobs are also known for being more energy efficient than traditional gas or electric models. They only heat the area in which a pan is placed which helps reduce energy consumption and waste. Many induction hobs also come with a safety feature that shuts off the hob when no pan is found or if the pan is removed, further reducing waste.
Like gas hobs, induction models come with various types of controls, including slide, dial and touchscreen controls. A slider control resembles an ordinary cooker knob and lets you alter the power level with one movement. Dial controls are similar to standard knobs and have a large dial that can be turned to select the desired setting. Hobs with touchscreens, which are typically found on higher-end induction models with advanced features, are another option. These have clear digital displays that makes it easy to read and alter settings.
As an additional piece of technology, induction hobs may be fitted with extractors built-in, which work together with the hood to draw steam ovens and hobs smoke from the kitchen and prevent condensation and mould. These can be operated independently from the rest and are usually activated by an electronic sensor or button. They can also be programmed to automatically switch on when an oven is placed over a cooking zone.
Induction hobs are limited due to the fact that they require special cookware to work. The bottom of the pan needs to have a magnetic base to be able to generate the electromagnetic induction process, and even then it isn't guaranteed to work with all models. Cast iron stainless steel oven with hob a magnetic base, and some non-stick pans are commonly used in conjunction with induction hobs. However, you should always follow the recommendations of the manufacturer to ensure the pan you are using is compatible before buying an entirely new model.
Domino Hobs
The versatility of a domino hob is perfect for those who have an insufficient kitchen but want to explore cooking styles. With two zone gas, ceramic and induction domino hobs available and even a griddle option offered by Siemens, you can mix and combine to create a modular kitchen that is suited to your needs.
The simplest type of hob Solid plate hobs utilize electrical elements heated by sealed metal plates that then heat your cookware. They are cheap, simple to use and durable. However, they can take a little time to cool down and heat down and tend to be more expensive than other hob types.
A popular alternative to solid plate hobs is the halogen model, that uses a row halogen bulbs under a glass ceramic to generate heat. The bulbs quickly glow and transfer heat directly to the pan once activated, making this type of hob an easy and responsive option. However, halogen hobs can be susceptible to damage due to scraping against the hard-wearing surface as well as being less energy efficient than other hobs.
Induction hobs, a new kind of hob that is becoming increasingly popular, use electromagnetic technology to heat cooking zones, instead of the surface. Induction hobs are environmentally green and economical than other hobs, however they can be more expensive and require induction compatible cookware.
Ceramic hobs with their flat design that blends seamlessly into your kitchen worktop, are a stylish and modern option. They can add a touch of fluidity to the cooking area. They are also easy to clean, with a wipe-clean surface that requires no special cleaning products. Certain models have sleek frameless design and the option to have dials or touch controls based on your preference.
Features to look out for when buying a new hob include overheat protection, which switches off the heating element if it is at a dangerous temperature. You should also check for residual heat indicators that will alert you if your hob is hot to touch and may cause burns. Finally, a pause function allows you to temporarily deactivate all cooking zones in use. This can be helpful if you need to leave the kitchen for a short period of time.